Schedule B chapter 03: Fish, crustaceans & aquatic invertebrates
314 ten-digit Schedule B numbers are listed in chapter 03. Open a code to see its unit of quantity, the international HS code your buyer will use, when EEI is required and the main U.S. export markets.
- 0301.11.0000Ornamental freshwater fish, live
- 0301.19.0000Fish, ornamental, live, other than freshwater
- 0301.91.0000Trout (salmo trutta, oncorhynchus mykiss, clarki, aguabonita, gilae, apache and chrysogaster), live
- 0301.92.0000Eels (anguilla spp.), live
- 0301.93.0200Carp (cyprinus carpio, carassius carassius, ctenopharyngodon idellus, hypophthalmichthys spp., cirrhinus spp., mylopharyngodon piceus), live
- 0301.94.0100Atlantic and pacific bluefin tunas (thunnus thynnus, thunnus orientalis), live
- 0301.95.0000Southern bluefin tunas (thunnus maccoyii), live
- 0301.99.0300Fish, live, other
- 0302.11.0010Rainbow trout (salmo gairdneri), farmed, fresh or chilled, except fillets, livers and roes
- 0302.11.0090Trout (salmo trutta, oncorhynchus mykiss, clarki, aguabonita, gilae, apache & chrysogaster), fr/ch, except farmed rainbow trout; fillets, liver & roe
- 0302.13.0012Chinook (king) salmon, excluding fillets, livers and roes, fresh or chilled
- 0302.13.0022Chum (dog) salmon, fresh or chilled, except fillets, livers and roes
- 0302.13.0032Pink (humpie) salmon, fresh or chilled, except fillets, livers and roes
- 0302.13.0042Sockeye (red) salmon, fresh or chilled, except fillets, livers and roes
- 0302.13.0052Coho (silver) salmon, excluding fillets, livers and roes, fresh or chilled
- 0302.13.0062Pacific salmon (oncorhynchus nerka, oncorhynch gorbuscha, etc), fresh or chilled, except fillets, livers and roes
- 0302.14.0003Atlantic salmon (salmo salar), farmed, fresh or chilled, except fillets, livers and roes
- 0302.14.0004Atlantic salmon (salmo salar), fresh or chilled, except farmed, fillets, livers and roes
- 0302.14.0062Danube salmon (hucho hucho), fresh or chilled, except fillets, livers and roes
- 0302.19.0000Salmonidae, fresh or chilled, except fillets, livers and roes, n.e.s.o.i.
- 0302.21.0000Halibut and greenland turbot (reinhardtius hippoglossoides, hippoglossus hippoglossus, hippoglossus stenolepis), excl fillets, livers, roes, fresh, ch
- 0302.22.0000Plaice (pleuronectes platessa), fresh or chilled, except fillets, livers and roes
- 0302.23.0000Sole (solea spp.), fresh or chilled, except fillets, livers and roes
- 0302.24.0000Turbots (psetta maxima), fresh or chilled, exclept fillets, livers and roes
- 0302.29.0100Flatfish, n.e.s.o.i., excluding fillets, livers and roes, fresh or chilled
- 0302.31.0000Albacore or longfinned tunas (thunnus alalunga), fresh or chilled, except fillets, livers and roes
- 0302.32.0000Yellowfin tunas (thunnus albacares), fresh or chilled, except fillets, livers and roes
- 0302.33.0000Skipjack tuna (stripe-bellied bonito) (katsuwonus pelamis), fresh or chilled, excluding fish fillets and other fish meat of heading 0304
- 0302.34.0000Bigeye tunas (thunnus obesus), fresh or chilled, except fillets, livers and roes
- 0302.35.0100Atlantic and pacific bluefin tunas (thunnus thynnus, thunnus orientalis), fresh or chilled, except fillets, livers and roes
- 0302.36.0000Southern bluefin tunas (thunnus maccoyii), fresh or chilled, except fillets, livers and roes
- 0302.39.0200Tunas (of genus thunnus), fresh or chilled, except fillets, livers and roes, n.e.s.o.i.
- 0302.41.0000Herrings (clupea harengus, clupea pallasii), fresh or chilled, except fillets, livers and roes
- 0302.42.0000Anchovies, fresh or chilled, excluding livers, roes, fillets and other fish meat of heading 0304
- 0302.43.0000Sardines (sardina pilchardus, sardinops spp.), sardinella (sardinella spp.), brisling or sprats (sprattus sprattus), fr/ch, except fillet, liver, roe
- 0302.44.0000Mackerel (scomber scombrus, scomber australasicus, scomber japonicus), fresh or chilled, except fillets, livers and roes
- 0302.45.0000Jack and horse mackerel, fresh or chilled, excluding fillets, livers and roes
- 0302.46.0000Cobia, fresh or chilled, excluding fillets, livers and roes
- 0302.47.0000Swordfish (xiphias gladius), fresh or chilled, except fillets, livers or roe
- 0302.49.0000Indian mackrls,seerfishes, jacks, crevalles, silver pomfrets, pacific saury,scads,capelin,kawakawa, bonitos,marlins,sailfishes,spearfish,fresh/chilled
- 0302.51.0000Cod (gadus morhua, gadus ogac, gadus macrocephalus), excluding fillets, livers and roes, fresh or chilled
- 0302.52.0000Haddock (melanogrammus aeglefinus), fresh or chilled, except fillets, livers and roes
- 0302.53.0000Atlantic pollock (pollachius virens), fresh or chilled, except fillets, livers and roes
- 0302.54.0000Hake, fresh or chilled, excluding fillets, livers and roes
- 0302.55.0000Alaska pollock, fresh or chilled, excluding fillets, livers and roes
- 0302.56.0000Blue whitings, fresh or chilled, excluding fillets, livers and roes
- 0302.59.0000Fish of the families bregmacerotidae, euclichthyidae, gadidae, macrouridae, etc., fresh or chilled, excluding fillets, livers and roes, n.e.s.o.i.
- 0302.71.0000Tilapias, fresh or chilled, excluding fillets, livers and roes
- 0302.72.0000Catfish, fresh or chilled, excluding fillets, livers and roes
- 0302.73.0000Carp, fresh or chilled, excluding fillets, livers and roes
- 0302.74.0000Eels (anguilla spp.), fresh or chilled, except fillets, livers and roes
- 0302.79.0000Nile perch and snakeheads, fresh or chilled, excluding fillets, livers and roes
- 0302.81.0011Dogfish (squalus spp.), fresh or chilled, except fillets, livers and roes
- 0302.81.0091Sharks, fresh or chilled, except dogfish, fillets, livers and roes
- 0302.82.0000Rays and skates, fresh or chilled, excluding livers, roes, fillets and other fish meat of heading 0304, n.e.s.o.i.
- 0302.83.0000Toothfish (dissostichus spp.), fresh or chilled, excluding fillets, livers and roes
- 0302.84.0000Seabass, fresh or chilled, excluding fillets, livers and roes
- 0302.85.0000Seabream (sparidae), fresh or chilled, excluding fillets, livers and roes
- 0302.89.3010Sablefish (anoplopoma fimbria), fresh or chilled excluding fillets, livers and roes
- 0302.89.3020Lincod (ophiodon elongatus), fresh or chilled, excluding fillets, livers and roes
- 0302.89.4075Monkfish (lophius spp.), fresh or chilled, excluding fillets, livers and roes
- 0302.89.7102Fish n.e.s.o.i., fresh or chilled, excluding fillets, livers and roes
- 0302.91.4010Mullet roe, fresh or chilled
- 0302.91.5000Fish livers and roes n.e.s.o.i., fresh or chilled
- 0302.92.0000Shark fins, fresh or chilled, except fillets
- 0302.99.0000Other edible fish offal, fresh or chilled, n.e.s.o.i.
- 0303.11.0000Sockeye (red) salmon (oncorhynchus nerka), frozen, except fillets, livers and roes
- 0303.12.0012Chinook (king) salmon (oncorhynchus tschawytscha), frozen, except fillets, livers and roes
- 0303.12.0022Chum (dog) salmon (oncorhynchus keta), frozen, except fillets, livers and roes
- 0303.12.0032Pink (humpie) salmon (oncorhynchus gorbuscha), frozen, except fillets, livers and roes
- 0303.12.0052Coho (silver) salmon (oncorhynchus kisutch), frozen, except fillets, livers and roes
- 0303.12.0062Pacific salmon (oncorhynchus masou, oncorhynchus rhodurus), frozen, except fillets, livers and roes, n.e.s.o.i.
- 0303.13.0000Atlantic salmon (salmo salar) and danube salmon (hucho hucho), frozen, except fillets, livers and roes
- 0303.14.0000Trout (salmo trutta; oncorhynchus mykiss, clarki, aguabonita, gilae, apache and chrysogaster), frozen, except fillets, livers and roes
- 0303.19.0100Salmonidae, frozen, except fillets, livers and roes, n.e.s.o.i.
- 0303.23.0000Tilapia (oreochromis spp.), frozen, except fillets, livers and roes
- 0303.24.0000Catfish, frozen, excluding livers, roes, fillets and other fish meat of heading 0304
- 0303.25.0100Carp, frozen, except fillets, livers and roes
- 0303.26.0000Eels (anguilla spp.), frozen, except fillets, livers and roes
- 0303.29.0100Nile perch (lates niloticus) and snakeheads (channa spp.), frozen, excluding livers, roes and fillets
- 0303.31.0015Atlantic and pacific halibut (hippoglossus hippoglossus, hippoglossus stenolepis) except fillets, livers and roes, frozen
- 0303.31.0030Greenland turbot (greenland halibut; reinhardtius hippoglossoides), frozen, except fillets, livers and roes
- 0303.32.0000Plaice (pleuronectes platessa), frozen, except fillets, livers and roes
- 0303.33.0000Sole (solea spp.), frozen, except fillets, livers and roes
- 0303.34.0000Turbots, frozen, except fillets, livers and roes
- 0303.39.0120Rock sole (pleuronectes bilineatus), frozen, except fillets, livers and roes
- 0303.39.0130Yellowfin sole (pleuronectes asper), frozen, except fillets, livers and roes
- 0303.39.0160Flat fish, excluding fillets, liver, & roes, frozen, n.e.s.o.i.
- 0303.41.0000Albacore or longfinned tunas (thunnus alalunga), frozen, except fillets, livers and roes
- 0303.42.0000Yellowfin tunas, (thunnus albacares), excluding fillets, livers and roes, frozen
- 0303.43.0000Skipjack tuna (stripe-bellied bonito) (katsuwonus pelamis), frozen, excluding fish fillets and other fish meat of heading 0304
- 0303.44.0000Bigeye tunas (thunnus obesus), frozen, except fillets, livers and roes
- 0303.45.0100Atlantic and pacific bluefin tunas, frozen, except fillets, livers and roes
- 0303.46.0000Southern bluefin tunas (thunnus maccoyii), frozen, except fillets, livers and roes
- 0303.49.0200Tunas (of the genus thunnus), frozen, except fillets, livers and roes, n.e.s.o.i.
- 0303.51.0000Herrings (clupea harengus, clupea pallasii), frozen, except fillets, livers and roes
- 0303.53.0000Sardines (sardina pilchardus, sardinops spp.), sardinella (sardinella spp.), brisling or sprats (sprattus sprattus), frzn except fillet, liver and roe
- 0303.54.0000Mackerel (scomber scombrus, scomber australasicus, scomber japonicus), frozen, except fillets, livers and roes
- 0303.55.0000Jack and horse mackerel, frozen, except fillets, livers and roes
- 0303.56.0000Cobia, frozen, except fillets, livers and roes
- 0303.57.0000Swordfish (xiphias gladius), frozen, except fillets, livers, roe
- 0303.59.0000Fish, frozen, except fillets, livers and roes, herrings (clupea harengus, clupea pallasii)
- 0303.63.0000Cod (gadus morhua, gadus ogac, gadus macrocephalus), frozen, except fillets, livers and roes
- 0303.64.0000Haddock (melanogrammus aeglefinus), frozen, except fillets, livers and roes
- 0303.65.0000Atlantic pollock (pollachius virens), frozen, except fillets, livers and roes
- 0303.66.0000Whiting (merluccius spp.) and hake (urophycis spp.), frozen, except fillets, livers and roes
- 0303.67.0000Alaska pollock (theragra chalcogramma), frozen, excluding livers, roes, fillets and other fish meat of heading 0304
- 0303.68.0000Blue whitings, frozen, except fillets, livers and roes
- 0303.69.0000Fish of families bregmaverotidae, euclichthyidae, gadidae, etc; frozen, except fillets, livers and roes, n.e.s.o.i.
- 0303.81.0011Dogfish (squalus spp.), frozen, except fillets, livers and roes
- 0303.81.0091Sharks, frozen, except dogfish, fillets, livers and roes
- 0303.82.0000Rays and skates, frozen, except fillets, livers and roes
- 0303.83.0000Toothfish (dissostichus spp.), frozen, excluding fish fillets, livers and roes
- 0303.84.0000Sea bass (dicentrarchus labrax, dicentrarchus punctatus), frozen, except fillets, livers and roes
- 0303.89.0040Tilapia, other than oreochromis spp., frozen, except fillets, livers and roes
- 0303.89.0046Akta mackerel, frozen, except fillets, livers and roes
- 0303.89.0049Mullet, frozen, except fillets, livers and roes
- 0303.89.0052Monkfish (lophius spp.), frozen, except fillets, livers and roes
- 0303.89.0055Butterfish, frozen, except fillets, livers and roes
- 0303.89.0061Sable fish (anoplopoma fimbria), frozen, except fillets, livers and roes
- 0303.89.6150Pacific ocean perch, frozen (sebastes alutus), n.e.s.o.i.
- 0303.89.6160Scorpionfish, frozen, excluding fillets, livers and roes, and other fish meat of heading o304
- 0303.89.6197Fish, frozen, excluding livers, roes, fillets and other fish meat of heading 0304, n.e.s.o.i.
- 0303.91.2000Sturgeon roe, frozen
- 0303.91.4020Herring roe, frozen
- 0303.91.4040Salmon roe, frozen
- 0303.91.4050Alaskan pollock (theragra chalcogramma) roes, frozen
- 0303.91.4060Mullet roe, frozen
- 0303.91.4095Fish livers and roes, frozen, n.e.s.o.i.
- 0303.92.0000Shark fins, frozen, except fillets
- 0303.99.0000Other edible fish offal, frozen, n.e.s.o.i.
- 0304.31.0000Tilapia (oreochromis) fillets, fresh or chilled
- 0304.32.0000Catfish fillets and other meat, excluding fish steaks, fresh or chilled
- 0304.33.0000Nile perch fillets, fresh or chilled
- 0304.39.0000Carp, eel or snakehead fillets, fresh or chilled
- 0304.41.0000Pacific salmon and atlantic salmon fillets, fresh or chilled
- 0304.42.0000Trout fillets, fresh or chilled
- 0304.43.0000Flat fish fillets, fresh or chilled
- 0304.44.0000Fish fillets of the families bregmacerotidae, euclichthyidae, gadidae, macrouridae, melanonidae, merlucciidae, moridae and muraenolepididae fr/chilled
- 0304.45.0000Swordfish (xiphias gladius), fillets, fresh or chilled
- 0304.46.0000Toothfish (dissostichus spp), fillets, fresh or chilled
- 0304.47.0000Dogfish fillets, and other shark fillets, fresh or chilled
- 0304.48.0000Ray and skate (rajidae) fillets, fresh or chilled
- 0304.49.0100Fish fillets, fresh or chilled, n.e.s.o.i.
- 0304.51.0100Tilapias, catfish, carp, eels, nile perch and snakehead meat, n.e.s.o.i., fresh or chilled
- 0304.52.0000Salmonidae meat, n.e.s.o.i., fresh or chilled
- 0304.53.0000Meat of fish of the families bregmacerotidae, euclichthyidae, gadidae, macrouridae, melanonidae, merlucciidae,moridae & muraenolepididae, n.e.s.o.i., fr/ch
- 0304.54.0000Swordfish (xiphias gladius), fish meat, other than fillets, fresh or chilled, nes
- 0304.55.0000Toothfish (dissostichus spp), fresh or chilled, excluding fillets
- 0304.56.0000Dogfish & other sharks fresh or chilled
- 0304.57.0000Rays and skates (rajidae), fresh or chilled
- 0304.59.0002Fish meat, n.e.s.o.i., fresh or chilled
- 0304.61.0000Tilapia fillets, frozen
- 0304.62.0000Catfish fillets, frozen
- 0304.63.0000Nile perch fillets, frozen
- 0304.69.0000Carp, eels and snakehead fillets, frozen
- 0304.71.0000Cod fillets, frozen
- 0304.72.0000Haddock fillets, frozen
- 0304.73.0000Coalfish fillets, frozen
- 0304.74.0000Hake fillets, frozen
- 0304.75.0000Alaska pollock (theragra chalcogramma) fillets, frozen
- 0304.79.0000Frozen fillets of fish of the families bregmacerotidae, euclichthyidae, gadidae,macrouridae,melanonidae,merlucciidae, moridae & muraenolepididae,n.e.s.o.i.
- 0304.81.0000Pacific salmon fillets, frozen
- 0304.82.0000Trout fillets, frozen
- 0304.83.5005Halibut fillets, frozen
- 0304.83.9000Flat fish fillets (other than halibut), frozen
- 0304.84.0000Swordfish (xiphias gladius) fillets, frozen
- 0304.85.0000Toothfish (dissostichus spp.) fillets, frozen
- 0304.86.0000Herring fillets, frozen
- 0304.87.0000Skipjack tuna (stripe-bellied bonito) (katsuwonus pelamis) fillets and other fish meat whether or not minced, frozen
- 0304.88.0000Dogfish, other sharks, rays and skates (rajidae) fillets, frozen
- 0304.89.0002Fish fillets, n.e.s.o.i., frozen
- 0304.91.0000Swordfish (xiphias gladius) meat, frozen, n.e.s.o.i.
- 0304.92.0000Toothfish (dissostichus spp), meat, frozen, n.e.s.o.i.
- 0304.93.0000Tilapias, catfish, carp, eels, nile perch and snakeheads, frozen, n.e.s.o.i.
- 0304.94.0000Alaska pollock, frozen, n.e.s.o.i.
- 0304.95.0000Meat of fish of the families bregmacerotidae,euclichthyidae, gadidae,macrouridae, melanonidae,merlucciidae, moridae & muraenolepididae, fz, n.e.s.o.i.
- 0304.96.0000Dogfish and other sharks, frozen, n.e.s.o.i.
- 0304.97.0000Ray and skates (rajidae), frozen, n.e.s.o.i.
- 0304.99.1130Surimi of alaska pollock (theragra chalcogramma), frozen
- 0304.99.1140Surimi, frozen, n.e.s.o.i.
- 0304.99.1175Cod meat, minced, frozen, n.e.s.o.i.
- 0304.99.1185Fish meat minced, frozen, n.e.s.o.i.
- 0304.99.1190Tuna, in bulk or in immediate containers weighing with their contents over 6.8 kg each, frozen, n.e.s.o.i.
- 0304.99.9102Other fish meat, n.e.s.o.i., excluding fish steaks or minced, frozen
- 0305.20.4020Salmon roe, dried, smoked, salted or in brine
- 0305.20.4040Herring roe, dried, smoked, salted or in brine
- 0305.20.5002Fish liver and roes, n.e.s.o.i., dried, smoked, salted or in brine
- 0305.31.0100Tilapia, catfish, carp, eel, nile perch and snakehead fillets, dried, salted or in brine, but not smoked
- 0305.32.0000Fillets of fish of the families bregmacerotidae, euclichthyidae, gadidae, macrouridae, melanonidae,etc., dried, salted or in brine, but not smoked
- 0305.39.0002Fish fillets, dried, salted or in brine, but not smoked
- 0305.41.0000Pacific salmon (oncorhynchus spp.), atlantic salmon (salmo salar), and danube salmon (hucho hucho), including fillets, smoked
- 0305.42.0000Herrings (clupea harengus, clupea pallasii), including fillets, smoked
- 0305.43.0000Smoked trout, including fillets, other than edible offal
- 0305.44.0100Smoked tilapia, catfish, carp, eels, nile perch and snakeheads including fillets, other than edible fish offal
- 0305.49.0005Smoked fish including fillets, n.e.s.o.i.
- 0305.51.0000Cod (gadus morhua, gadus ogac, gadus macrocephalus), dried, whether or not salted but not smoked
- 0305.52.0000Tialpia, catfish,eels,nile perch and snakeheads, fish dried, whether or not salted but not smoked
- 0305.53.0000Fish of families bregmacerotidae, euclichthyidae, gadidae, macrouridae,melanonidae,merclucciidae,moridae&muraenolepididae,oth/than cod,dried,whth/not
- 0305.54.0000Herrings,anchovies,sardines,sardinella,brisling/sprats,mackerel,indian mack,seerfsh,jack/horse mack, dried, whether or not salted but not smoked
- 0305.59.0001Fish, dried, whether or not salted but not smoked, n.e.s.o.i.
- 0305.61.0000Herrings (clupea harengus, clupea pallasii), salted but not dried or smoked; herring in brine
- 0305.62.0000Cod, salted but not dried or smoked; cod in brine
- 0305.63.0000Anchovies (engraulis supp,) salted but not dried or smoked; anchovies in brine
- 0305.64.0000Tilapias, catfish, carp, eels, nile perch and snakeheads, salted or in brine, but not dried or smoked; other than edible fish offal
- 0305.69.0002Fish n.e.s.o.i., salted but not dried or smoked; fish n.e.s.o.i. in brine
- 0305.71.0000Shark fins, dried or smoked
- 0305.72.0000Fish heads, tails and maws
- 0305.79.0000Edible fish offal, dried, salted, in brine or smoked, n.e.s.o.i.
- 0306.11.0010Caribbean spiny lobster (panulirus argus), frozen
- 0306.11.0020Rock lobster and other sea crawfish (palinurus spp., panulirus spp., jasus spp.), frozen, n.e.s.o.i.
- 0306.12.0000Lobsters (homarus spp,) including in shell, cooked by steaming or by boiling in water, frozen
- 0306.14.2000Crabmeat, frozen
- 0306.14.4010King crabs, frozen, except crabmeat
- 0306.14.4020Snow crabs, frozen, except crabmeat
- 0306.14.4030Dungeness crabs, frozen, except crabmeat
- 0306.14.4090Crabs, frozen, except crabmeat, n.e.s.o.i.
- 0306.15.0000Norway lobsters (nephrops norvegicus), frozen
- 0306.16.0003Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) less than 33 per kg (15s), stat note 1
- 0306.16.0006Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 33-45 per kg (15-20s), stat note 1
- 0306.16.0009Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 46-55 per kg (21-25s), stat note 1
- 0306.16.0012Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 56-66 per kg (26-30s), stat note 1
- 0306.16.0015Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 67-88 per kg (31-40s), stat note 1
- 0306.16.0018Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 89-110 per kg (41-50s), stat note 1
- 0306.16.0021Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 111-132 per kg (51-60s), stat note 1
- 0306.16.0024Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 133-154 per kg (61-70s), stat note 1
- 0306.16.0027Cold-water shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) more than 154 per kg (70s), stat note 1
- 0306.16.0040Cold-water shrimps and prawns, frozen, peeled, imported in accordance with statistical note 1 to this chapter
- 0306.17.0003Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) less than 33 per kg (15s), stat note 1, n.e.s.o.i.
- 0306.17.0006Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 33-45 per kg (15-20s), stat note 1, n.e.s.o.i.
- 0306.17.0009Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 46-55 per kg (21-25s), stat note 1, n.e.s.o.i.
- 0306.17.0012Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 56-66 per kg (26-30s), stat note 1, n.e.s.o.i.
- 0306.17.0015Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 67-88 per kg (31-40s), stat note 1, n.e.s.o.i.
- 0306.17.0018Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 89-110 per kg (41-50s), stat note 1, n.e.s.o.i.
- 0306.17.0021Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 111-132 per kg (51-60s), stat note 1, n.e.s.o.i.
- 0306.17.0024Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) 133-154 per kg (61-70s), stat note 1, n.e.s.o.i.
- 0306.17.0027Shrimps and prawns (pandalus spp., crangon crangon), frozen, shell-on, count size (headless weight) more than 154 per kg (70s), stat note 1, n.e.s.o.i.
- 0306.17.0040Shrimps and prawns, frozen, peeled, imported in accordance with statistical note 1 to this chapter, other than cold-water
- 0306.19.0110Freshwater crawfish, including in shell, cooked by steaming or by boiling in water, frozen
- 0306.19.0500Crustaceans, n.e.s.o.i., including in shell, cooked by steaming or by boiling in water, frozen
- 0306.31.0000Rock lobster and other sea crawfish (palinurus spp., panulirus spp., jasus spp), live, fresh or chilled
- 0306.32.0000Lobsters (homarus spp.), live, fresh or chilled, except rock lobster
- 0306.33.2000Crabmeat, fresh or chilled
- 0306.33.4000Crabs, live, fresh or chilled, other than crabmeat
- 0306.34.0000Norway lobsters (nephrops norvegicus), live, fresh or chilled
- 0306.35.0000Cold-water shrimps and prawns (pandalus spp., crangon crangon), live, fresh or chilled
- 0306.36.0000Shrimps and prawns, live, fresh or chilled, other than cold-water
- 0306.39.0100Crustaceans whether in shell or not, live, fresh or chilled, n.e.s.o.i.
- 0306.91.0000Rock lobster and other sea crawfish (palinurus spp., panulirus spp., jasus spp), n.e.s.o.i.
- 0306.92.0000Lobsters (homarus spp.), except rock lobster, n.e.s.o.i.
- 0306.93.2000Crabmeat, n.e.s.o.i.
- 0306.93.4000Crabs, other than crabmeat, n.e.s.o.i.
- 0306.94.0000Norway lobsters (nephrops norvegicus), n.e.s.o.i.
- 0306.95.0000Shrimps and prawns, n.e.s.o.i.
- 0306.99.0100Crustaceans, dried, salted, in brine or smoked; crustaceans steamed or boiled in shell whether or not chilled, frozen, dried, salted or in brine n.e.s.o.i.
- 0307.11.0020Seed oysters, live, fresh or chilled
- 0307.11.0040Oysters except seed, live, fresh or chilled
- 0307.12.0000Oysters, frozen
- 0307.19.0100Oysters, dried, salted or in brine
- 0307.21.0000Scallops and other molluscs of the family pectinidae, live, fresh or chilled
- 0307.22.0000Scallops and other molluscs of the family pectinidae, frozen
- 0307.29.0100Scallops and other molluscs of the family pectinidae, n.e.s.o.i.
- 0307.31.0010Mussels (mytilus spp., perna spp.), farmed, live, fresh or chilled
- 0307.31.0090Mussels (mytilus spp., perna spp.), live, fresh or chilled, not farmed
- 0307.32.0000Mussels (mytilus spp., perna spp.), frozen
- 0307.39.0100Mussels (mytilus spp., perna spp.), dried, salted or in brine
- 0307.42.0020Loligo squid, live, fresh or chilled
- 0307.42.0040Squid (ommastrephes spp., nototodarus spp., sepioteuthis spp.), live, fresh or chilled, except loligo squid
- 0307.42.0060Cuttle fish (sepia officinalis, rossia macrosoma, sepiola spp.), live, fresh or chilled
- 0307.43.0010Squid fillets, frozen
- 0307.43.0022Other squid, loligo opalescens, frozen (except fillets)
- 0307.43.0024Other squid, loligo pealei, frozen (except fillets)
- 0307.43.0029Other loligo squid, frozen (except fillets), n.e.s.o.i.
- 0307.43.0050Other squid, frozen (except fillets)
- 0307.43.0060Other cuttle fish (sepia officinalis, rossia macrosoma, sepiola spp.), frozen
- 0307.49.0122Squid, loligo opalescens, dried, salted or in brine
- 0307.49.0124Squid, loligo pealei, dried, salted or in brine
- 0307.49.0129Loligo squid, dried, salted or in brine, n.e.s.o.i.
- 0307.49.0150Squid, dried, salted or in brine, except loligo squid
- 0307.49.0160Cuttle fish (sepia officinalis, rossia macrosoma, sepiola spp.), dried, salted or in brine
- 0307.51.0000Octopus, live, fresh or chilled
- 0307.52.0000Octopus (octopus spp.), frozen
- 0307.59.0100Octopus, dried, salted or in brine
- 0307.60.0000Snails, other than sea snails
- 0307.71.0050Geoduck clams, live, fresh or chilled
- 0307.71.0070Clams, live, fresh or chilled, except geoduck clams
- 0307.71.0090Cockles and ark shells, live, fresh or chilled
- 0307.72.0030Geoduck clams, frozen
- 0307.72.0050Clams (except geoduck), whether in shell or not, frozen
- 0307.72.0060Cockles and ark shells, frozen
- 0307.79.0130Geoduck clams, including flours, meals and pellets fit for human consumption, dried, salted or in brine
- 0307.79.0150Clams (except geoduck), whether in shell or not, dried, salted or in brine, n.e.s.o.i.
- 0307.79.0160Cockles and ark shells, dried, salted or in brine
- 0307.81.0000Abalone, live, fresh or chilled
- 0307.82.0000Stromboid conchs (strombus spp.), live, fresh or chilled
- 0307.83.0000Frozen abalone, dried, salted or in brine
- 0307.84.0000Frozen stromboid conchs (strombus spp.)
- 0307.87.0000Abalone, dried, salted or in brine
- 0307.88.0000Other stromboid conchs (strombus spp.)
- 0307.91.0330Conch, live, fresh or chilled
- 0307.91.0390Molluscs, fit for human consumption, live, fresh or chilled, n.e.s.o.i.
- 0307.92.0100Molluscs, frozen, n.e.s.o.i.
- 0307.99.0300Molluscs, excluding flours, meals and pellets fit for human consumption, n.e.s.o.i.
- 0308.11.0000Sea cucumbers, fit for human consumption, live, fresh or chilled
- 0308.12.0000Sea cucumbers, exccluding flours, meals and pellets fit for human consumption, frozen
- 0308.19.0100Sea cucumbers,excluding flours, meals and pellets fit for human consumption, n.e.s.o.i.
- 0308.21.0021Sea urchin roe, fresh or chilled
- 0308.21.0029Sea urchin, live, fresh or chilled (except roe)
- 0308.22.0000Sea urchins, excluding flours, meals and pellets fit for human consumption, frozen
- 0308.29.0100Sea urchins, excluding flours, meals and pellets fit for human consumption, n.e.s.o.i.
- 0308.30.0000Jellyfish, fit for human consupmtion, excluding flours, meals and pellets
- 0308.90.0100Aquatic invertebrates other than crustaceans and molluscs, excluding flours, meals and pellets fit for human consumption, n.e.s.o.i.
- 0309.10.0000Fish meal fit for human consumption
- 0309.90.0000Flours, meals and pellets of crustaceans, molluscs and other aquatic invertebrates, fit for human consumption
Source: U.S. Census Bureau, Schedule B. Fromerica is an independent company, not affiliated with the Census Bureau; confirm your classification with the official Schedule B search.
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