U.S. export codes (Schedule B)

Schedule B chapter 07: Edible vegetables & certain roots & tubers

141 ten-digit Schedule B numbers are listed in chapter 07. Open a code to see its unit of quantity, the international HS code your buyer will use, when EEI is required and the main U.S. export markets.

  • 0701.10.0000Potatoes, seed, fresh or chilled
  • 0701.90.0050Potatoes, fresh or chilled, in immediate containers of not over 1200 kg net weight, excluding seed
  • 0701.90.0070Potatoes, certified organic, fresh or chilled, except seed, not in immediate containers of not over 1200 kg net weight
  • 0701.90.0080Potatoes, fresh or chilled, n.e.s.o.i.
  • 0702.00.0015Cherry tomatoes, certified organic, fresh or chilled
  • 0702.00.0025Roma (plum type) tomatoes, certified organic, fresh or chilled
  • 0702.00.0035Tomatoes, certified organic, fresh or chilled, excluding cherry or roma (plum type)
  • 0702.00.0045Cherry tomatoes, fresh or chilled, other than certified organic
  • 0702.00.0055Roma (plum type) tomatoes, fresh or chilled, other than certified organic
  • 0702.00.0065Tomatoes, fresh or chilled, excluding cherry or roma (plum type), other than certified organic
  • 0703.10.0010Onion sets, certified organic, fresh or chilled
  • 0703.10.0050Onion sets, fresh or chilled, other than certified organic
  • 0703.10.5020Onions other than onion sets, fresh or chilled, n.e.s.o.i.
  • 0703.10.5040Shallots, fresh or chilled, n.e.s.o.i.
  • 0703.20.0000Garlic, fresh or chilled
  • 0703.90.0000Leeks and other alliaceous vegetables, fresh or chilled
  • 0704.10.0010Cauliflower and headed broccoli (brassica oleracea var. botrytis), certified organic, fresh or chilled
  • 0704.10.0050Cauliflower and headed broccoli (brassica oleracea var. botrytis), fresh or chilled, other than certified organic
  • 0704.20.0000Brussels sprouts, fresh or chilled
  • 0704.90.2010Cabbage, certified organic, fresh or chilled
  • 0704.90.2050Cabbage, fresh or chilled, other than certified organic
  • 0704.90.4025Broccoli, including sprouting broccoli (brassica oleracea var. italica), certified organic, fresh or chilled, excluding headed broccoli
  • 0704.90.4030Broccoli, including sprouting broccoli (brassica oleracea var. italica), fresh or chilled, other than certified organic, excluding headed broccoli
  • 0704.90.4040Kohlrabi, kale and similar edible brassicas, fresh or chilled, n.e.s.o.i.
  • 0705.11.0010Head lettuce (cabbage lettuce), certified organic, fresh or chilled
  • 0705.11.0050Head lettuce (cabbage lettuce), fresh or chilled, other than certified organic
  • 0705.19.0020Packaged fresh salad cut mixes, of a weight not exceeding 1kg (lactuca sativa), certified organic, fresh or chilled, excluding head lettuce
  • 0705.19.0030Packaged fresh salad cut mixes, of a weight exceeding 1kg (lactuca sativa), certified organic, fresh or chilled, excluding head lettuce
  • 0705.19.0040Lettuce (lactuca sativa), certified organic, fresh or chilled, excluding head lettuce, n.e.s.o.i.
  • 0705.19.0050Lettuce (lactuca sativa), fresh or chilled, not certified organic, excluding head lettuce
  • 0705.21.0000Witloof chicory (cichorium intybus var. foliosum), fresh or chilled
  • 0705.29.0000Chicory (cichorium spp.), except witloof, fresh or chilled
  • 0706.10.3020Carrots, certified organic, of a length not exceeding 11cm, fresh or chilled
  • 0706.10.3030Carrots, certified organic, fresh or chilled, n.e.s.o.i.
  • 0706.10.3050Carrots, fresh or chilled, other than certified organic
  • 0706.10.4000Turnips, fresh or chilled
  • 0706.90.3100Beets (salad beetroot), certified organic, fresh or chilled
  • 0706.90.3500Beets (salad beetroot), other than certified organic, fresh or chilled
  • 0706.90.9000Salsify, celeriac, radishes and similar edible roots, fresh or chilled, n.e.s.o.i.
  • 0707.00.0010Cucmbers and gherkins, certified organic, fresh or chilled
  • 0707.00.0050Cucmbers and gherkins, fresh or chilled, other than certified organic
  • 0708.10.1000Peas (pisum sativum), certified organic, fresh or chilled
  • 0708.10.9000Peas (pisum sativum), fresh or chilled, n.e.s.o.i.
  • 0708.20.0000Beans (vigna spp., phaseolus spp.), fresh or chilled
  • 0708.90.0000Leguminous vegetables, shelled or unshelled, except peas and beans, fresh or chilled, n.e.s.o.i.
  • 0709.20.2000Asparagus, certified organic, fresh or chilled
  • 0709.20.5000Asparagus, fresh or chilled, n.e.s.o.i.
  • 0709.30.0000Eggplants (aubergines), fresh or chilled
  • 0709.40.0010Celery, certified organic, fresh or chilled, excluding celeriac
  • 0709.40.0050Celery, fresh or chilled, other than certified organic, excluding celeriac
  • 0709.51.0100Mushrooms, of the genus agaricus, fresh or chilled
  • 0709.52.0500Mushrooms of the genus boletus, fresh or chilled
  • 0709.53.0000Mushrooms of the genus cantharellus, fresh or chilled
  • 0709.54.0000Shiitake (lentinus edodes) mushrooms, fresh or chilled
  • 0709.55.0000Matsutake (tricholoma matsutake, tricholoma magnivelare, tricholoma anatolicum, tricholoma dulciolens, tricholoma caligatum) mushroom fresh or chilled
  • 0709.56.0000Truffles (tuber spp), fresh or chilled
  • 0709.59.1100Truffles, fresh or chilled
  • 0709.59.9100Mushrooms, fresh or chilled, n.e.s.o.i.
  • 0709.60.0010Fruits of the genus capsicum (peppers) or of the genus pimenta (e.g., allspice), certified organic, fresh or chilled
  • 0709.60.0050Fruits of the genus capsicum (peppers) or of the genus pimenta (e.g., allspice), fresh or chilled, other than certified organic
  • 0709.70.0010Spinach, new zealand spinach and orache spinach (garden spinach), certified organic, fresh or chilled
  • 0709.70.0050Spinach, new zealand spinach and orache spinach (garden spinach), fresh or chilled, other than certified organic
  • 0709.91.0000Globe artichokes, fresh or chilled
  • 0709.92.0000Olives, fresh or chilled
  • 0709.93.0000Pumpkins, squash and gourds, fresh or chilled
  • 0709.99.4500Sweet corn, fresh or chilled
  • 0709.99.9500Vegetables, fresh or chilled, n.e.s.o.i.
  • 0710.10.0000Potatoes, uncooked or cooked by steaming or boiling in water, frozen
  • 0710.21.0000Peas (pisum sativum), uncooked or cooked by steaming or boiling in water, frozen
  • 0710.22.0000Beans (vigna spp., phaseolus spp.), uncooked or cooked by steaming or boiling in water, frozen
  • 0710.29.0000Leguminous vegetables, shelled or unshelled, uncooked or cooked by steaming or boiling in water, frozen, n.e.s.o.i.
  • 0710.30.0000Spinach, new zealand spinach and orache spinach (garden spinach), uncooked or cooked by steaming or boiling in water, frozen
  • 0710.40.0000Sweet corn, uncooked or cooked by steaming or boiling in water, frozen
  • 0710.80.0010Asparagus, (uncooked or cooked by steaming or boiling in water), frozen
  • 0710.80.0050Vegetables, uncooked or cooked by steaming or boiling in water, frozen, n.e.s.o.i.
  • 0710.90.0000Vegetable mixtures, uncooked or cooked by steaming or boiling in water, frozen
  • 0711.20.0000Olives, provisionally preserved, but unsuitable in that state for immediate consumption
  • 0711.40.0000Cucumbers including gherkins, provisionally preserved, but unsuitable in that state for immediate consumption
  • 0711.51.0000Mushrooms of the genus agaricus, provisionally preserved, but unsuitable in that state for immediate consumption
  • 0711.59.0000Mushrooms and truffles, provisionally preserved, but unsuitable in that state for immediate consumption, n.e.s.o.i.
  • 0711.90.3000Capers, provisionally preserved, but unsuitable in that state for immediate consumption
  • 0711.90.5000Onions, provisionally preserved, but unsuitable in that state for immediate consumption
  • 0711.90.5500Vegetables, mixtures of vegetables, provisionally preserved, but unsuitable in that state for immediate consumption, n.e.s.o.i.
  • 0712.20.2000Onion powder or flour
  • 0712.20.4000Onions, dried (except powder or flour), cut, sliced or broken, but not further prepared
  • 0712.31.0000Mushrooms of the genus agaricus, dried, whole, cut, sliced, broken or in powder, but not further prepared
  • 0712.32.0000Wood ears (auricularia spp.), dried, whole, cut, sliced, broken or in powder, but not further prepared
  • 0712.33.0000Jelly fungi (tremella spp.), dried, whole, cut, sliced, broken or in powder, but not further prepared
  • 0712.34.0000Dried shiitake (lentinus edodes), whole, cut, sliced, broken or in powder, but not further prepared
  • 0712.39.0100Mushrooms and truffles, dried, whole, cut, sliced, broken or in powder, but not further prepared, n.e.s.o.i.
  • 0712.90.3000Potatoes, dried, whether or not cut or sliced but not further prepared
  • 0712.90.4020Garlic powder or flour
  • 0712.90.4040Garlic, dried (except powder or flour), whole, cut, sliced or broken, but not further prepared
  • 0712.90.8550Sweet corn seeds of a kind used for sowing, dried
  • 0712.90.9002Vegetables & mixtures of vegetables, dried, whole, cut, sliced, broken or in powder, but not further prepared, n.e.s.o.i.
  • 0713.10.1000Peas (pisum sativum), seeds of a kind used for sowing, dried, shelled
  • 0713.10.2000Split peas (except seed) dried, shelled, whether or not skinned or split
  • 0713.10.4020Green peas, except seed, dried, shelled, whether or not skinned or split
  • 0713.10.4040Yellow peas, except seed, dried, shelled, whether or not skinned or split
  • 0713.10.4060Austrian winter peas, except seed, dried, shelled, whether or not skinned or split
  • 0713.10.4080Peas (pisum sativum), dried, shelled, whether or not skinned or split, n.e.s.o.i.
  • 0713.20.1000Chickpeas (garbanzos), seeds of a kind used for sowing, dried
  • 0713.20.2000Chickpeas (garbanzos), except seed, dried, shelled, whether or not skined or split
  • 0713.31.1000Beans of the species vigna mungo (l.) hepper or vigna radiata (l.) wilczek, seeds of a kind used for sowing, dried
  • 0713.31.6000Beans, species vigna mungo (l.) hepper or vigna radiata (l.) wilczek,except seed, dried, shelled
  • 0713.32.1000Small red (adzuki) beans (phaseolus or vigna angularis), seeds of a kind used for sowing, dried
  • 0713.32.2000Small red (adzuki) beans (phaseolus or vigna angularis), except seed, dried, shelled, whether or not skinned or split
  • 0713.33.1020Navy or pea beans, seeds of a kind used for sowing
  • 0713.33.1040Kidney beans, seeds of a kind used for sowing, n.e.s.o.i.
  • 0713.33.3000Navy or pea beans, except seed, dried, shelled
  • 0713.33.5020Dark red kidney beans, (except seed), dried, shelled
  • 0713.33.5040Light red kidney beans, (except seed), dried, shelled
  • 0713.33.5050Pink kidney beans (except seed), dried, shelled
  • 0713.33.5070Kidney beans, including white pea beans (phaseolus vulgaris), dried, shelled, n.e.s.o.i.
  • 0713.34.0000Bambara beans (vigna subterranea or voandzeia subterranea), dried, shelled
  • 0713.35.0000Cowpeas, except seed, dried, shelled
  • 0713.39.1100Bean (vigna spp., phaseolus spp.) seeds of a kind used for sowing, dried n.e.s.o.i.
  • 0713.39.5110Black beans (vigna spp., phaseolus spp.), except seed, dried, shelled
  • 0713.39.5120Great northern beans (vigna spp., phaseolus spp.), except seed, dried, shelled
  • 0713.39.5130Baby lima beans (vigna spp., phaseolus spp.), except seed, dried, shelled
  • 0713.39.5140Lima beans (vigna spp., phaseolus spp.), dried, shelled, n.e.s.o.i.
  • 0713.39.5150Pinto beans (vigna spp., phaseolus spp.), except seed, dried, shelled
  • 0713.39.5160White beans (vigna spp., phaseolus spp.), dried, shelled, n.e.s.o.i.
  • 0713.39.5170Cranberry beans, except seed, dried, shelled
  • 0713.39.5190Beans (vigna spp., phaseolus spp.), dried, shelled, n.e.s.o.i.
  • 0713.40.1000Lentils, seeds of a kind used for sowing, dried
  • 0713.40.2000Lentils, dried, shelled, except seeds used for sowing, n.e.s.o.i.
  • 0713.50.1000Broad bean (vicia faba var. major) and horse bean (vicia faba var. equina and vicia faba var. minor) seeds of a kind used for sowing, dried
  • 0713.50.2000Broad beans (vicia faba var. major) and horse beans (vicia faba var. equine and vicia faba var. minor), dried, shelled, n.e.s.o.i.
  • 0713.60.0000Pigeon peas (cajanus cajan), dried, shelled
  • 0713.90.1100Dried leguminous vegetable seeds of a kind used for sowing, n.e.s.o.i.
  • 0713.90.9002Dried leguminous vegetables, shelled, n.e.s.o.i.
  • 0714.10.1000Cassava (manioc) frozen
  • 0714.10.2000Cassava (manioc) fresh, chilled or dried, whether or not sliced or in the form of pellets
  • 0714.20.1000Sweet potatoes, frozen, whether or not sliced or in the form of pellets
  • 0714.20.2000Sweet potatoes, fresh, chilled or dried, whether or not sliced or in the form of pellets
  • 0714.30.0000Yams, fresh, chilled or dried, whether or not sliced in the form of pellets
  • 0714.40.0000Taro (colocasia spp.), fresh, chilled, frozen or dried, whether or not sliced in the form of pellets
  • 0714.50.0000Yautia (xanthosoma spp.), fresh, chilled, frozen or dried, whether or not sliced in the form of pellets
  • 0714.90.4650Roots and tubers with high starch or inulin content, frozen, whether or not sliced or in the form of pellets, n.e.s.o.i.
  • 0714.90.5660Roots and tubers with high starch or inulin content, fresh, chilled or dried, whether or not sliced in the form of pellets; sago pitch, n.e.s.o.i.

Source: U.S. Census Bureau, Schedule B. Fromerica is an independent company, not affiliated with the Census Bureau; confirm your classification with the official Schedule B search.

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