Chapter 09: Coffee, tea, maté and spices
The 10 headings of chapter 09 of the U.S. Harmonized Tariff Schedule. Open a heading to see every tariff line with its general duty rate, then a code for the landed cost calculator and rate alerts.
Headings in chapter 09
- 0901Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion (6 lines)
- 0902Tea, whether or not flavored (6 lines)
- 0903Maté (1 line)
- 0904Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice) (11 lines)
- 0905Vanilla (2 lines)
- 0906Cinnamon and cinnamon-tree flowers (3 lines)
- 0907Cloves (whole fruit, cloves and stems) (2 lines)
- 0908Nutmeg, mace and cardamoms (7 lines)
- 0909Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries (6 lines)
- 0910Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices (13 lines)
Source: U.S. International Trade Commission, Harmonized Tariff Schedule, refreshed daily. Chapter names are common short names; heading names are the official text. General (column 1) rates only: additional chapter 99 duties, antidumping or countervailing duties may apply depending on the country of origin. Information only, not legal or customs advice; U.S. Customs and Border Protection decides the classification and the duty.
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